[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”4.16″ global_colors_info=”{}”][et_pb_row admin_label=”row” _builder_version=”4.16″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Text” _builder_version=”4.27.6″ text_font_size=”16px” background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”]<\/p>\n
Before you start building a wine room, there are several important factors to consider, including its purpose, the available space, the cooling unit, the number of bottles, storage time and storage conditions.<\/p>\n
Start by considering how many bottles you own today and how many you expect to have in the future.<\/p>\n
Some people are already considering buying their third wine cabinet because they need more space. Others are just getting started with a collection of 14 bottles, while some collectors own several hundred.<\/p>\n
Consider what you want from your wine room.<\/p>\n
Do you want a practical wine storage room that can hold the maximum number of bottles under favourable conditions in a dark, cool environment?<\/p>\n
Would you prefer an elegant wine feature beneath the staircase, in the basement living room or in the entrance hall?<\/p>\n
You could also consider a glass floor hatch that allows you to look down into your wine collection.<\/p>\n
Walk through your home and identify two or three possible locations for the wine room. Compare these spaces with the purpose of the room and the number of bottles you want to store.<\/p>\n
The room should ideally be cool and dark, with a stable temperature. A basement or separate room is often the best solution.<\/p>\n
Short-term storage:<\/strong> Mainly wines intended for regular drinking.<\/p>\n Medium-term storage:<\/strong> Storage for a few years.<\/p>\n Long-term storage:<\/strong> Ten, fifteen or twenty years and beyond.<\/p>\n Wine can tolerate gradual changes in temperature and humidity, provided these conditions do not continue for long periods.<\/p>\n The recommendations for wine storage are intended to optimise the conditions, protect the wine and prevent its quality from deteriorating. They also give the wine the best possible environment for ageing and development.<\/p>\n When investing in wine for long-term storage, you should pay particular attention to these factors. However, if you do not intend to store wine for many years, slightly higher temperatures can be acceptable without damaging the wine.<\/p>\n Stable and cool temperature: 10\u201318\u00b0C<\/p>\n<\/li>\n Relative humidity: approximately 60%<\/p>\n<\/li>\n Lighting: as dark as possible, with no exposure to ultraviolet radiation<\/p>\n<\/li>\n Vibrations should be kept to a minimum, particularly for long-term storage<\/p>\n<\/li>\n Avoid paint, stains and other products that release strong odours over time<\/p>\n<\/li>\n Maintain a stable climate and good air circulation<\/p>\n<\/li>\n<\/ul>\n The correct temperature normally depends on what you are storing and how long it will be stored. This is why you may find different answers to the question of ideal wine storage temperature.<\/p>\n In general, 12\u201313\u00b0C is considered a suitable storage temperature for both red and white wine.<\/p>\n When wine is stored at temperatures that are too low, the ageing process slows down. When temperatures are too high, the wine may mature too quickly and could eventually develop unpleasant flavours resembling vinegar.<\/p>\n The expected storage period is therefore an important part of deciding the correct temperature.<\/p>\n Humidity in a wine room is important, but there is some flexibility. The type of bottle, cork and wine, as well as whether the bottle is stored upright or horizontally, should all be considered.<\/p>\n A safe relative humidity range for wine storage is between 50% and 75%. Approximately 60% is considered ideal, although short periods at 40% or 85% are unlikely to have a significant effect on the cork.<\/p>\n One of wine\u2019s greatest enemies is oxygen entering through the cork. The air should therefore contain enough moisture to prevent natural corks from drying out.<\/p>\n Lighting can affect how long wine can be stored successfully.<\/p>\n Ultraviolet radiation from sunlight is particularly harmful to wine, but artificial lighting inside the wine room may also affect bottles stored over long periods.<\/p>\n Large glass walls and glass sliding doors are becoming increasingly popular. In these cases, wines intended for long-term storage can be kept inside wooden or cardboard cases, or covered in another way, rather than displayed on open shelving.<\/p>\n There are many different opinions about vibration and wine storage. Vibrations over short periods are unlikely to cause serious damage, as wine is regularly transported by boat and lorry.<\/p>\n However, many experts believe that vibration may influence wine stored at home for extended periods.<\/p>\n One experiment found that vibration resulted in a slight reduction in tannins and an increase in pH. The wine exposed to vibration also had slightly lower acidity than wine stored without movement. The test did not determine whether there was a noticeable difference in taste.<\/p>\n The effect of odours in wine rooms is also debated. Some believe that smells in the room can influence the wine, while others argue that odours cannot enter bottles that are properly sealed.<\/p>\n To remain on the safe side, avoid treating walls, ceilings and wine racks with strong oils, paints or stains that release odours over an extended period.<\/p>\n Treated wine racks should be allowed to air out fully before they are placed inside the wine room.<\/p>\n A properly constructed wine room will normally have a stable and healthy climate. This reduces the risk of mould developing on corks and labels.<\/p>\n There are noticeable differences between wine rooms. Rooms constructed using insulated panels, or timber structures built in the same way as cold rooms, generally maintain a stable climate.<\/p>\n Traditional wine cellars with poorly insulated masonry walls and insufficient moisture barriers in the floor, ceiling or walls often have more variable conditions. These rooms may require additional equipment to regulate humidity.<\/p>\n You can build a wine room yourself using timber, insulation and a vapour barrier, or purchase a prefabricated panel room made to measure.<\/p>\n A prefabricated panel room is normally the simplest and most efficient option, although it is also possible to build the room yourself.<\/p>\n Both solutions can be combined with a glass door or glass wall.<\/p>\n There are several advantages to ordering a standard or customised wine room made from insulated panels, typically around 50 mm thick.<\/p>\n The room becomes highly insulated and airtight. It can also be dismantled, moved, sold or extended later.<\/p>\n Insulated panels provide excellent control over the climate and help reduce energy consumption.<\/p>\n Depending on the room\u2019s size and design, many panel-based wine rooms can be assembled in a single evening and used immediately afterwards.<\/p>\n The panels are normally connected without screws. A supplied locking key is used to secure the walls, floor and ceiling together.<\/p>\n It is possible to build a wine room yourself using timber, although many people choose to work with a carpenter.<\/p>\n In simple terms, you are building a separate room inside an existing room.<\/p>\n The structure should have a small ventilation gap between the new walls and the existing walls. For example, when building a wine room in the corner of a basement, you should leave a small gap between the construction and the two existing walls.<\/p>\n The floor, walls and ceiling are then constructed with a vapour barrier on the warm side, insulation between the timber studs and a suitable interior finish.<\/p>\n Building in timber requires more work and normally takes up more space than other construction methods.<\/p>\n Certain materials should not be used inside the wine room, including standard plasterboard, MDF or ordinary chipboard, as the materials must be able to tolerate high humidity.<\/p>\n Images of wine rooms built almost entirely from glass are becoming increasingly common on social media. However, many of these rooms do not have active cooling.<\/p>\n Some glass wine rooms use highly insulated glazing with a low U-value and can therefore be cooled, although they normally require a powerful cooling unit.<\/p>\n Many of the glass wine rooms seen in restaurants or on social media are designed for wines intended for regular drinking. The wine is stored at a serving temperature of approximately 16\u201318\u00b0C, often using specialised air-conditioning units that can operate in outdoor temperatures as low as \u201325\u00b0C.<\/p>\n If you want to maintain a temperature of 12\u00b0C in a glass wine room, the cooling system must be calculated and sized carefully.<\/p>\n It is therefore advisable to contact a specialist who can calculate the cooling requirements and recommend the correct unit. You may also want to consider using smaller glass sections or glass doors instead of full glass walls.<\/p>\n Before construction begins, you should decide which type of door and cooling unit is most suitable.<\/p>\n Insulated doors can generally be divided into three categories:<\/p>\n Integrated doors<\/p>\n<\/li>\n Surface-mounted doors<\/p>\n<\/li>\n Sliding doors<\/p>\n<\/li>\n<\/ul>\n An integrated door is fitted into the wall and is often used when the wine room is located in a kitchen or hallway, where the door needs to match the surrounding interior.<\/p>\n An integrated door can be fitted with a furniture panel supplied by your kitchen manufacturer. A stainless-steel front may also be available.<\/p>\n A surface-mounted door is a simple and practical solution that sits on the outside of the wall.<\/p>\n Four plastic brackets with metal inserts are installed around the opening, allowing the magnetic seal to attach securely.<\/p>\n Surface-mounted doors are also available with glass panels.<\/p>\n Glass sliding doors are a popular choice because they provide a clear view into the wine room.<\/p>\n These doors are normally made to measure. Make sure the insulated glass has a suitable U-value for the temperature you want to maintain.<\/p>\n Several factors should be considered when selecting a cooling unit:<\/p>\n Energy consumption can vary significantly between models<\/p>\n<\/li>\n Consider how the unit will be installed<\/p>\n<\/li>\n Decide whether you want a plastic cover on the rear or built-in ventilation grilles<\/p>\n<\/li>\n A dust filter makes cleaning and maintenance easier<\/p>\n<\/li>\n Noise is important, so the unit should have quiet fans<\/p>\n<\/li>\n The construction should minimise vibration<\/p>\n<\/li>\n A built-in electrical outlet for wine-room lighting can be useful, as it reduces the need to install a separate electrical supply inside the room<\/p>\n<\/li>\n The cooling capacity must be correctly calculated<\/p>\n<\/li>\n<\/ul>\n Cooling units for private homes are often labelled according to the maximum room volume they can cool, measured in litres or cubic metres.<\/p>\n When the wine room is self-built, the quality of the insulation must also be considered. A specialist or supplier can normally calculate the U-values of the walls, floor, ceiling and glass sections.<\/p>\n You can normally choose between a compact cooling unit and a split system.<\/p>\n Compact, plug-and-play cooling units are complete systems installed through the wall. They require ventilation on the rear side and are connected using a standard electrical plug.<\/p>\n These units are generally straightforward to install, and many homeowners can complete the installation themselves.<\/p>\n There are several models available. Most small compact units include automatic evaporation of condensation water, which is a major advantage because it removes the need for a drain inside the wine room.<\/p>\n A split system is primarily suited to customers who want the compressor installed in a different room from the wine room.<\/p>\n This may be useful when you want to use the heat produced by the compressor in another space, such as a basement or garage. Another advantage is that the compressor noise is moved away from the wine room.<\/p>\n Split systems involve additional installation costs because an authorised refrigeration engineer is required to install the pipes, fill the system with refrigerant and commission the unit.<\/p>\n Much of the installer\u2019s cost is related to the time required for pipework. By preparing openings through walls, floors or ceilings in agreement with the installer, you can reduce the installation time and save money.<\/p>\n A split-system compressor can also be installed outdoors or in a cold room. However, if the surrounding temperature may fall below 10\u00b0C, the system must include a winter-operation function.<\/p>\n One disadvantage of a split system is that the indoor cooling unit normally requires a drain for condensation water.<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" What to Consider Before Building a Wine Room Before you start building a wine room, there are several important factors to consider, including its purpose, the available space, the cooling unit, the number of bottles, storage time and storage conditions. Number of Bottles Start by considering how many bottles you own today and how many […]<\/p>\n","protected":false},"author":2,"featured_media":16,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"F\u00f8r du setter i gang med \u00e5 bygge vinrom, er det flere ting du b\u00f8r vurdere: form\u00e5let, plassen, aggregatet, antall flasker, lagringstid og -forhold med mer.\r\n\r\nAntall flasker\r\nFor \u00e5 komme i gang, tenk etter hvor mange flasker du har i dag og hvor mange du ser for deg \u00e5 ha i fremtiden. Noen vurderer \u00e5 kj\u00f8pe sitt tredje vinskap for \u00e5 f\u00e5 bedre plass til vinen, noen er helt i startfasen og har bare 14 flasker, mens andre har hundrevis av flasker.\r\n\r\nForm\u00e5let\r\nTenk etter om du \u00f8nsker du deg et praktisk vinrom, der du kan lagre maks antall flasker i gunstige forhold \u2013 i et m\u00f8rkt, svalt rom? Eller \u00f8nsker du deg et elegant vinm\u00f8bel, plassert under trappen, i kjellerstuen eller i hallen? Eller hva med en glassluke i gulvet hvor du kan se ned p\u00e5 vinsamlingen?\r\n\r\nPlassen \u2013 hva har du?\r\n\r\nTa en runde i boligen din og finn gjerne to eller tre plasser hvor vinrommet kan plasseres, og vurder de opp mot form\u00e5let med vinrommet og antall flasker. Det skal v\u00e6re kj\u00f8lig og m\u00f8rkt, med jevn temperatur. En kjeller eller et ekstra rom er ideelt.\r\n\r\nLagringstid\r\nKorttidslagring: i hovedsak drikkevin.\r\nMedium lagring: et par \u00e5r holder lenge.\r\nLangtidslagring: 10, 15, 20 \u00e5r og s\u00e5 videre.\r\nLagringsforhold\r\nVin t\u00e5ler b\u00e5de gradvis temperatursvingninger og svingninger i fuktighet, dersom det ikke er i lengre perioder. Reglene som settes for oppbevaring er for \u00e5 optimalisere, sikre og forsikre oss om at ikke kvaliteten forringes og at forholdene for modning og lagring er best mulig.\r\n\r\nHvis du investerer i vin og lagrer den over lang tid, m\u00e5 du v\u00e6re ekstra n\u00f8ye med disse tingene. Men dersom du ikke kommer til \u00e5 lagre vin i lange perioder, kan du lagre vinen p\u00e5 litt h\u00f8yere temperaturer uten at vinen blir d\u00e5rlig.\r\n\r\nHuskeregler for lagring av vin:\r\n\r\nStabil, sval temperatur: 10\u201318 \u00b0C.\r\nLuftfuktighet: omkring 60 % RF (RF = relativ fuktighet).\r\nLysforhold: s\u00e5 m\u00f8rkt som mulig og unng\u00e5 UV-str\u00e5ler.\r\nVibrasjonen b\u00f8r ikke v\u00e6re for h\u00f8y \u2013 viktigst for vin som lagres lenge.\r\nLukt: unng\u00e5 malings- og beisprodukter med lang avgassing.\r\nKlima og god luftsirkulasjon.\r\n\r\nTemperatur\r\nVanligvis bestemmes riktig temperatur ut ifra hva som skal oppbevares og hvor lenge det skal lagres, derfor kan du finne forskjellige svar p\u00e5 dette sp\u00f8rsm\u00e5let.\r\n\r\nGenerelt anses 12\u201313 \u00b0C som gunstig lagringstemperatur for b\u00e5de r\u00f8d- og hvitvin \u2013 hvis den lagres for kaldt, forsinkes modningsprosessen, og ved for h\u00f8ye temperaturer kan modningsprosessen g\u00e5 for fort og du kan f\u00e5 eddiksmak p\u00e5 vinen. Men tidsfaktoren for lagring er viktig \u00e5 ta med her, alts\u00e5 hvor lenge vinen skal lagres.\r\n\r\nFuktighet\r\nFuktigheten i vinrommet er viktig, men du har litt \u00e5 g\u00e5 p\u00e5. Forskjellige flasker, korker, typer vin og om du plasserer flasken st\u00e5ende eller liggende er ting \u00e5 tenke p\u00e5.\r\n\r\nEt trygt omr\u00e5de for vinlagring er 50\u201375 % RF. 60 % er optimalt, men 40 % eller 85 % i en liten periode vil ikke p\u00e5virke korken noe s\u00e6rlig. Vinens store fiende er oksygen som slippes inn via korken, derfor er det viktig med litt fuktig luft, ellers kan korken t\u00f8rke ut.\r\n\r\nLysforhold\r\n\r\nDet som avgj\u00f8r hvor lenge vinen kan lagres i vinrommet er lysforholdene. UV-str\u00e5ler fra solen er faktisk det som vinen t\u00e5ler d\u00e5rligst, men ogs\u00e5 innvendig belysning kan p\u00e5virke og forringe viner som lagres lenge.\r\n\r\nStore glassvegger eller glasskyved\u00f8rer blir stadig mer popul\u00e6rt, men da l\u00f8ses lys-problemet ved \u00e5 oppbevare lagringsvinen i kasser eller dekke de til p\u00e5 en annen m\u00e5te istedenfor \u00e5 ha de i \u00e5pne hyller.\r\n\r\nVibrasjon\r\nDet finnes mange forskjellige meninger om vibrasjon, men vibrasjon i korte perioder gj\u00f8r nok ingen store skader \u2013 vinen selges og transporteres jo p\u00e5 b\u00e5ter, og fraktes p\u00e5 lastebil i konstant vibrasjon.\r\n\r\nMen n\u00e5r du skal lagre vinen hjemme over lengre tid, mener mange at vibrasjon har noe \u00e5 si. Det har blitt gjort et eksperiment p\u00e5 vibrasjon som ga dette kjemiske resultatet: Vibrasjon ga reduksjon i taminer og \u00f8kt PH, men i liten grad. Det ble mindre syre i vinen som ble utsatt for vibrasjon enn i vinen som l\u00e5 stille. Noen smaksforskjell sa ikke testen noe om.\r\n\r\nLukt\r\nLukt i vinrommet blir ogs\u00e5 diskutert. Mange mener at lukten i rommet setter sitt preg p\u00e5 vinen, mens andre mener at s\u00e5 lenge flaskene er korket\/tette, kommer det ikke luktgass inn til vinen.\r\n\r\nHer vil vi ogs\u00e5 v\u00e6re p\u00e5 den sikre siden: Ikke bruk behandlede vegger, tak, og vinhyller med sterke olje- og malingsprodukter med lang avgassing. Vinhyller som er behandlet b\u00f8r lufte\/gasse fra seg f\u00f8r de plasseres i vinrommet.\r\n\r\nKlima\r\nEt godt bygget vinrom er som regel ensbetydende med godt klima, og da slipper du muggsopp p\u00e5 korker og etiketter i vinrommet.\r\n\r\nSelv om klima er viktig, ser man forskjeller blant folk med vinrom. De som har et godt bygget vinrom med ferdigisolerte paneler eller har bygget i treverk som et kj\u00f8lerom, har som regel godt klima. Vinkjellere med murvegger som har lite og d\u00e5rlig isolering i veggene samt manglende fuktsperre i gulv, tak og vegger har ofte et varierende klima i vinrommet \u2013 det er gjerne her det trengs tilleggsutstyr for regulering av fuktighet.\r\n\r\nTreverk, elementer eller glass\r\nDu kan enten bygge et vinrom selv i treverk, plast og isolasjon eller kj\u00f8pe et ferdig elementrom p\u00e5 m\u00e5l og klikke det p\u00e5 plass \u2013 minner om LEGO-klosser. Et ferdig elementrom er s\u00e5 klart det enkleste og beste, men du kan fint bygge selv. Begge l\u00f8sningene kan ha en glassd\u00f8r eller glassvegg.\r\n\r\nKj\u00f8leromspaneler\r\n\r\nDet er flere fordeler med \u00e5 bestille et ferdig standard eller tilpasset vinrom med eksempelvis 5 cm tykke paneler. Vinrommet blir supergodt isolert og helt tett, og kan like enkelt demonteres og flyttes\/selges eller bygges p\u00e5. Paneler gir ekstremt god kontroll p\u00e5 klimaet i rommet og et lavt str\u00f8mforbruk.\r\n\r\nLitt avhengig av st\u00f8rrelse og design kan du sette opp de fleste vinrom i paneler p\u00e5 \u00e9n kveld, og da er det klar til bruk. Du setter sammen selve rommet uten skruer, bare bruk en n\u00f8kkel som f\u00f8lger med til \u00e5 l\u00e5se sammen veggene, gulvet og taket.\r\n\r\nBygge i treverk\r\nDu kan fint bygge et vinrom i treverk p\u00e5 egenh\u00e5nd, men flere trenger hjelp fra en snekker. Kort oppsummert, bygger du et rom inni rommet ditt. Rommet bygges med en liten klaring\/lufting mot eksisterende vegger \u2013 hvis du for eksempel bygger vinrommet i et hj\u00f8rne i kjelleren, begynner du med en liten klaring til de to veggene. Deretter bygger du gulv, vegger og tak med plast p\u00e5 utsiden, og har isolasjon mellom stenderverk og eksempelvis panel inni rommet.\r\n\r\nDet krever litt mer jobb \u00e5 bygge i tre, og det tar ogs\u00e5 litt mer plass enn med andre materialer. Du kan da heller ikke benytte visse materialer inni vinrommet, for eksempel gipsplater, MDF-plater eller vanlige sponplater, da materialene m\u00e5 t\u00e5le h\u00f8y fuktighet.\r\n\r\nGlassvegger\r\nP\u00e5 Instagram dukker det stadig opp bilder av vinrom som er bygget i bare glassvegger, men disse er ofte uten kj\u00f8ling. Selv om noen av disse har godt isolerte glassvegger med lav U-verdi og kan dermed ogs\u00e5 ha kj\u00f8ling i rommet, trenger man store kj\u00f8leaggregater.\r\n\r\n\u00a0\r\n\r\nDe fleste av vinrommene i glass som du ser i sosiale medier eller p\u00e5 restauranter er for drikkevin \u2013 vinen lagres da ved serveringstemperatur p\u00e5 16\u201318 \u00b0C, og det brukes spesielle aircondition-uniter som t\u00e5ler utetemperaturer ned mot -25 \u00b0C.\r\n\r\nHvis du \u00f8nsker 12 \u00b0C i et slikt glass-vinrom, m\u00e5 du v\u00e6re n\u00f8ye med dimensjoneringen, derfor kan det v\u00e6re kjekt \u00e5 kontakte noen for \u00e5 hjelp med utregningen og valget av kj\u00f8leaggregat. Det kan v\u00e6re lurt \u00e5 vurdere mindre glassfelt eller -d\u00f8rer.\r\n\r\nType d\u00f8r\r\nF\u00f8r du setter i gang med vinrommet, b\u00f8r du bestemme deg for hvilken type d\u00f8r og aggregat som passer best.\r\n\r\n\u00a0\r\n\r\nIsolerte d\u00f8rer kan deles inn i 3 grupper: integrert, utenp\u00e5liggende og skyved\u00f8rer.\r\n\r\nEn integrert d\u00f8r felles inn i veggen og brukes som regel n\u00e5r vinrommet er eksempelvis bygget p\u00e5 et kj\u00f8kken eller ut mot en gang \u2013 der du trenger en d\u00f8r som st\u00e5r i stil med resten av interi\u00f8ret. Du kan montere en integrert d\u00f8r p\u00e5 en m\u00f8belplate som leveres av kj\u00f8kkenleverand\u00f8ren din, alternativt kan du f\u00e5 en rustfri st\u00e5lfront.\r\n\r\nEn utenp\u00e5liggende d\u00f8r er en enkel og grei d\u00f8r som ligger p\u00e5 utsiden av veggen. I lys\u00e5pningen fester du 4 plastvinkler med metallinnlegg som magnetlisten suges fast mot. Du kan ogs\u00e5 f\u00e5 utenp\u00e5liggende d\u00f8rer i glass.\r\n\r\nSkyved\u00f8r i glass er det mange som velger for tiden, da den ofte gir godt innsyn til rommet. Slike d\u00f8rer bestilles normalt etter m\u00e5l \u2013 pass p\u00e5 at glasset har god U-verdi.\r\n\r\nType aggregat\r\nVed kj\u00f8p av kj\u00f8leaggregat, er det flere ting som skal vurderes:\r\n\r\nDet finnes store forskjeller i str\u00f8mforbruk.\r\nHvordan det skal monteres (noen har flere l\u00f8sninger).\r\nPlastdeksel p\u00e5 baksiden eller \u00f8nsker du innfelte rister?\r\nSt\u00f8vfilter \u2013 dette gj\u00f8r rengj\u00f8ringen mye enklere.\r\nLyd er viktig \u2013 aggregatet b\u00f8r ha stilleg\u00e5ende vifter.\r\nAggregatet b\u00f8r v\u00e6re bygget slik at det ikke lager vibrasjon.\r\nDet er en fordel at du har uttak til lys i kj\u00f8lerommet p\u00e5 selve aggregatet, da du slipper \u00e5 legge str\u00f8m inn i vinrommet.\r\nValg av riktig ytelse p\u00e5 aggregatet er viktig \u2013 aggregater til privathusholdning er stort sett merket med hvor mange liter\/m\u00b3 kj\u00f8lerom den maks kan klare. Hvis du har bygget et kj\u00f8lerom selv, m\u00e5 du vurdere hvor godt isolert det er \u2013 dette f\u00e5r du ofte hjelp til av en forhandler, de regner da u-verdien p\u00e5 vegger, gulv, tak og glassfelt.\r\n\r\nVelg mellom splitt- eller kompaktaggregat:\r\n\r\nKompaktaggregater (plug and play) er komplette anlegg som monteres i vegg med lufting p\u00e5 baksiden og med et st\u00f8psel. Disse kan du stort sett montere selv ganske enkelt. Det finnes litt forskjellige modeller p\u00e5 markedet. Nesten alle de sm\u00e5 kompaktaggregatene har automatisk fjerning av kondensvann, og dette er en stor fordel, da du slipper \u00e5 legge inn avl\u00f8p i kj\u00f8lerommet.\r\n\r\nSplittaggregater (delte aggregater) er i hovedsak for dem som vil ha kompressoren plassert i et annet rom enn der kj\u00f8lerommet st\u00e5r. Grunnen til dette kan v\u00e6re at man \u00f8nsker \u00e5 benytte varmen som kompressordelen avgir i et annet rom, eksempelvis i kjelleren eller garasjen. En annen fordel er at lyden fra kompressordelen blir flyttet.\r\n\r\nP\u00e5 splitter f\u00e5r du en ekstra termineringskostnad, da du trenger en autorisert kuldemont\u00f8r til \u00e5 legge r\u00f8r, fylle p\u00e5 gass og igangkj\u00f8re anlegget. Tips: mye av kosten til mont\u00f8ren er arbeidstimer p\u00e5 r\u00f8rlegging, s\u00e5 hvis du lager hull i vegger, gulv eller tak etter avtale med mont\u00f8ren, sparer han mye tid p\u00e5 monteringen og du sparer penger.\r\n\r\nEn splittkompressor kan ogs\u00e5 monteres ute og i kalde rom, men husk at ved temperaturer under +10 \u00b0C, m\u00e5 aggregatet ha noe som heter vinterdrift. Ulempen med splitt er at du m\u00e5 ha avl\u00f8p til kalddelen som er plassert i kj\u00f8lerommet.","_et_gb_content_width":"","footnotes":""},"categories":[9],"tags":[17,61],"class_list":["post-699","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fakta","tag-wineguard","tag-wineroom"],"yoast_head":"\nStorage Conditions<\/h2>\n
Key Guidelines for Wine Storage<\/h2>\n
\n
Temperature<\/h2>\n
Humidity<\/h2>\n
Lighting Conditions<\/h2>\n
Vibrations<\/h2>\n
Odours<\/h2>\n
Climate and Air Circulation<\/h2>\n
Timber, Insulated Panels or Glass<\/h2>\n
Insulated Cold-Room Panels<\/h2>\n
Building a Wine Room in Timber<\/h2>\n
Glass Walls<\/h2>\n
Choosing the Right Door<\/h2>\n
\n
Integrated Doors<\/h3>\n
Surface-Mounted Doors<\/h3>\n
Glass Sliding Doors<\/h3>\n
Choosing the Cooling Unit<\/h2>\n
\n
Compact or Split Cooling Unit?<\/h2>\n
Compact Cooling Units<\/h3>\n
Split Cooling Systems<\/h3>\n